This is a gorgeous, healthful take on a preparation originally intended for sirloin steak. Fresh or frozen tuna fillets have the density and meaty flavor to make this really outstanding, although flaked salmon could be used in a pinch, with a slightly different, more casual presentation. This is a filling, robust stand-alone meal, and perfect [...]
Dec
29
Beet You Black and Bleu Salad
posted by:
lara in
Seafood Recipes on
12 29th, 2008 |
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