Ivory King salmon is a delicacy of the Pacific Northwest – milder than the reddish varieties and rich in Omega-3s, it has the appearance of halibut and the flavor of wild Chinook (king) salmon. Once tossed aside as defective, this delicious fish has recently taken its rightful place at the head of the table, and [...]
Sep
11
MSN.com recommending unhealthy seafood
posted by:
arpo in
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09 11th, 2008 |
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Today, the top story on MSN.com is an article about eating Eco-friendly and healthy seafood. While this is a good topic to cover, they’ve gone about it in the worst way possible.
The article covers the top 10 BEST fish to eat, as well as the top 10 WORST. While a few of their examples are [...]
Jun
24
No Yukon Salmon this year?
posted by:
arpo in
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06 24th, 2008 |
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According to Seafood.com News a Canadian official speculated that with the decreasing number of Chinook Salmon in the Yukon river, there is a good chance that there will not be any commercial OR sport fishing this year.
This only continues to confirm the rumors we have been hearing around the industry of increasing prices of salmon [...]