The original recipe I found for this called for fresh ahi tuna – always a favorite; for something a little different, go the route I did: try wild albacore instead. I was able to buy a whole loin – solid meat, no waste – and have leftovers. This preparation is simple and quick, and [...]
Jan
20
Tuna Medallions with Sesame Crust
posted by:
lara in
Seafood Recipes on
01 20th, 2009 |
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2 Comments »
Dec
16
Steamed Fish with Scallions and Ginger
posted by:
lara in
Black Cod Recipes, Rockfish Recipes, Salmon Recipes, Seafood Recipes on
12 16th, 2008 |
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No Comments »
This is a quick and beautiful presentation for whole, high-quality fish. Serve it with steamed rice and a spicy vegetable stir-fry for a colorful and heart-healthy meal for guests.
2 whole fish (about 2 lb each, such as rockfish or wild salmon), scaled, gutted and scored
1/2 cup sliced scallions
2 tablespoons fresh ginger, [...]