Recently, the Greenpeace organization has released a ranking of many nationwide grocery and supermarket outlets, commenting that the commonly sold farmed Atlantic salmon, as well as shrimp, pollock, cod and tuna are all considered to be “red listed.”
Red listing is the Greenpeace term for hazardous, or unacceptable scores on their ranking structure. While we in [...]
Jun
17
Greenpeace scoring ranks supermarkets failing
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arpo in
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06 17th, 2008 |
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