Ingredients:
4 pieces of Cod, Frozen wild Alaskan (I didn’t use salted cod)
1/2 green bell pepper chopped
1/2 red onion chopped
a few olives
4 cloves of chopped garlic
2 bay leaves
1/2 tablespoon paprika
some salt and pepper
olive oil
1/2 cup frozen peas
one carrot chopped
3 medium potatoes thinly sliced
1/2 cup of milk, I used 2%
Method:
slice the potatoes then boil with carrots for [...]